Undoubtedly there are some excellent food growers and producers across the Chilterns and Buckinghamshire.

 

But conversations with chefs and restauranteurs suggest they’re not always aware of what amazing produce is on their doorstep.

 

That means this fantastic food – grown, farmed and produced locally – doesn’t always make it to shelves, chefs and our plates.

 

It also means these food businesses aren’t always doing as much business as they could.

 

Farm, Field & Forest exists to solve these challenges for producers and buyers alike.

 

Farm, Field & Forest discovers the best ingredients and food for stockists, shops, and chefs in pubs, restaurants and hotels across the Chilterns and Buckinghamshire, while also championing these producers and connecting them with new buyers.